Support your animals’ liver metabolism when their liver is under high demand. Contribute to their comfort and body condition, and support their performance and longevity.
BrioLiver® C is a nutritional solution combining plants and lipotropic factors, designed to support liver function.
The liver plays a central role in the metabolism of poultry: digestion, processing, and the management of lipids, carbohydrates and proteins. In poultry, lipid synthesis occurs only in the liver, making this organ a key driver of performance.
Directly exposed to excessive fat accumulation, infectious agents and toxins, it is particularly vulnerable. When its function is impaired, reduced performance and feed efficiency, slower growth or production, and increased susceptibility to health disorders may be observed.
BrioLiver ® C provides a targeted solution to support liver function and poultry comfort.
Thanks to the combination of selected lipotropic factors and plant-based ingredients, BrioLiver® C helps support three complementary levers: fat digestion, fat burning and protection of liver cells.
Lipotropic factors facilitate the export of lipids from the liver, while plant-based ingredients support digestion and the liver.
Trials show a reduction in markers of liver damage and fatty liver, as well as improved performance and body condition: better growth and intake in broilers, and better feed efficiency, egg production and body condition in end-of-lay hens.
At the start of lactation, the sow faces high metabolic demand linked to milk production, which doubles liver activity compared with the rest of the cycle.
Under intense pressure, it can accumulate fat and its functions can deteriorate. This leads to reduced intake and lower feed efficiency, with a potential impact on performance and longevity.
BrioLiver® C provides a targeted solution to support and maintain liver function during this critical period.
Thanks to a combination of selected lipotropic factors and plant-based ingredients, BrioLiver® C helps support three complementary mechanisms: aiding in the digestion of fats, promoting their breakdown, and helping to protect liver cells.
Lipotropic factors facilitate the export of lipids from the liver, while plant-based ingredients support digestion and the liver.
This comprehensive liver modulation helps support the sow’s performance throughout lactation, and improves her body condition, comfort and longevity.