Organic acids for livestock feed
Unique expertise in support of gut health and biosecurity.
For more than 20 years, the CCPA Group has been developing expertise in organic acids, in support of gut health and farm biosecurity.
Reducing the use of antibiotics, supporting intestinal health, and ensuring livestock biosecurity while maintaining supply chain performance: these are the challenges of modern animal nutrition.
For more than 20 years, the CCPA Group has been developing unique expertise in organic acids, led by its subsidiary Novation. This expertise is based on an in-depth understanding of their mechanisms of action, from feed manufacturing through to intestinal absorption.
Naturally occurring in nature, organic acids act simultaneously on pH and microbial flora. This action provides them with unique properties. Our expertise is based on an in-depth knowledge of digestive physiology, formulation, product stability, and an exclusive manufacturing process.
A comprehensive action, from the production chain through to the animal
Organic acids play a role at every stage of the process, from the plant to the animal, via the feed. They ensure disinfection of facilities, prevent cross-contamination, and contribute to the nutritional and sanitary protection of the finished feed.
Tangible benefits for livestock sectors:
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On a technical level:
improvement of digestibility, support for intestinal health and performance in the presence of pathogens, and maintenance of optimal pH in drinking water. -
From an economic standpoint:
optimisation of feed conversion ratio, increased productivity. -
From an environmental standpoint:
reduced nitrogen and phosphorus emissions, contribution to reducing medication use.
Our expertise is based on continuous scientific monitoring, laboratory and field trials, and personalised support for our customers. We analyse the buffering capacity of raw materials, adjust dosages, and select the most effective acid combinations according to the objectives sought (safety, growth, gut health, etc.).
Benefits for performance and digestive balance
Organic acids are essential allies for improving digestive health and zootechnical performance:
- Acidification : baisse du pH et de la capacité tampon des aliments
- Protection of food against bacteria, molds, and yeasts.
- Effects on animal physiology, the enzymatic system, and intestinal epithelial cells.
- Effects on nutrition: nitrogen utilization, digestibility, palatability, and retention.
These benefits, supported by numerous studies, contribute to improved feed efficiency and gut health.
Targeted solutions for every challenge
Our expertise in organic acids translates into proven, innovative solutions designed to address the challenges faced by livestock sectors:
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Butirex® C4
A benchmark solution dedicated to gut health and digestive physiology, Butirex C4 is backed by more than 100 documented scientific trials across all animal species.
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Biosecurity range
Acidification solutions for the protection of facilities, feed, and drinking water.
Together, these solutions cover the full range of organic acid requirements across animal production sectors.